Father's Day at The Stables at Stones
Sunday September 2, 2018

Menu

Variations of Timbarra beetroot

Kingfish, pickled cucumber, radish

Field mushroom, salsa verde, Persian feta

Aranchini, buffalo mozzarella

House-baked sourdough, olive oil, dukkah

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Barramundi, celeriac, lemon

Sher Waygu rib, brussel sprouts, sweet potato

Baked cauliflower, flaked almonds, golden raisins

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Poached quince, dates, ginger, salted caramel

 

$85 per person

We also offer a three course children's menu priced at $50 per child (12 years and under).


Allergies and dietary requirements can be be catered for with advance notice. Please notify our team when you make your reservation.

Credit card details are required when making a booking of any size. Your card will only be charged in the unfortunate event of cancellation within 72 hours of the booking time. Cancellations within 72 hours of the booking time will incur a cancellation fee of $85 per person. A reduction in a booking size is considered a cancellation.


As the availability of our local produce changes throughout the season, the menus above are subject to small seasonal changes.

Customers are not permitted to bring any food or beverage onto the property for consumption, nor can any food leave the venue.
If you would like to arrange a cake to celebrate a special occasion, click here for more information.
Customers are not permitted to bring decorations or balloons into the space during restaurant service.